Chop Chop: Cooking the Food of Nigeria - Ozoz Sokoh - Books - Workman Publishing - 9781648291890 - April 10, 2025
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Ozoz Sokoh
Chop Chop: Cooking the Food of Nigeria

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An introduction to beloved and trending Nigerian cooking for home chefs, food lovers, and Nigerians, who are the largest African immigrant group in the United States.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 10, 2025
ISBN13 9781648291890
Publishers Workman Publishing
Pages 352
Dimensions 273 × 196 × 28 mm   ·   1.37 kg
Language English  

Mere med samme udgiver

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