The Vegetarian Diet for Kidney Disease: Preserving Kidney Function with Plant-Based Eating - Joan Brookhyser Hogan - Books - Basic Health Publications - 9781681626703 - February 4, 2010
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Joan Brookhyser Hogan
The Vegetarian Diet for Kidney Disease: Preserving Kidney Function with Plant-Based Eating

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Packed with clearly states up to date information on the most effective methods for managing kidney disease. This valuable book has a great deal of specific information to assist readers in implementing or continuing a plant based diet that can improve the health of their kidneys. Contains detailed meal plans and recipes.

160 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released February 4, 2010
ISBN13 9781681626703
Publishers Basic Health Publications
Pages 160
Dimensions 159 × 235 × 17 mm   ·   380 g
Language English  

See all of Joan Brookhyser Hogan ( e.g. Paperback Book and Hardcover Book )