Chopsticks or Fork?: Recipes and Stories from Australia’s Regional Chinese Restaurants - Jennifer Wong - Books - Hardie Grant Books - 9781743799390 - September 3, 2024
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Chopsticks or Fork?: Recipes and Stories from Australia’s Regional Chinese Restaurants

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A celebration of Australia's unique culture of regional Chinese restaurants.


224 pages, Full-colour photography and illustrations throughout

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 3, 2024
ISBN13 9781743799390
Publishers Hardie Grant Books
Pages 224
Dimensions 229 × 182 × 26 mm   ·   796 g
Language English  

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