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Modern Nordic: Contemporary Recipes from a Scandinavian Kitchen Simon Bajada Revised edition
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Modern Nordic: Contemporary Recipes from a Scandinavian Kitchen
Simon Bajada
Modern Nordic celebrates contemporary Scandinavian cuisine with a focus on local recipes that can easily be recreated at home. Filled with dishes that typify the food of this vast geographical region, this book takes its influence from the traditional ingredients that can be found from Sweden to Finland and Denmark to Norway, and transforms them into modern everyday recipes that are huge
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 17, 2025 |
| ISBN13 | 9781761451232 |
| Publishers | Hardie Grant Books |
| Pages | 304 |
| Dimensions | 266 × 212 × 33 mm · 1.39 kg |
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