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Not Just Jam: The Fat Pig Farm book of preserves, pickles & sauces Matthew Evans 2nd edition
Not Just Jam: The Fat Pig Farm book of preserves, pickles & sauces
Matthew Evans
Farmer, former chef and food critic Matthew Evans shares the art of preserving when the bounty is at its best.
208 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 4, 2024 |
| ISBN13 | 9781761500206 |
| Publishers | Murdoch Books |
| Pages | 208 |
| Dimensions | 176 × 247 × 22 mm · 690 g |
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