Emerging Thermal and Nonthermal Technologies in Food Processing - - Books - Apple Academic Press Inc. - 9781771888318 - June 8, 2020
In case cover and title do not match, the title is correct

Emerging Thermal and Nonthermal Technologies in Food Processing 1st edition

Price
$ 174.49
excl. VAT

Ordered from remote warehouse

Expected to be ready for shipping Jun 23 - Jul 3

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

This new volume, Emerging Thermal and Nonthermal Technologies in Food Processing, provides a comprehensive overview of thermal and nonthermal processing of food with new and innovative technologies.

290 pages, 8 Line drawings, color; 32 Line drawings, black and white; 8 Halftones, color; 12 Halfton

Media Books     Hardcover Book   (Book with hard spine and cover)
Released June 8, 2020
ISBN13 9781771888318
Publishers Apple Academic Press Inc.
Pages 290
Dimensions 150 × 220 × 20 mm   ·   725 g
Language English  
Editor Kumar Verma, Deepak
Editor Patel, Ami R.
Editor Prakash Srivastav, Prem
Editor Rehman Al-Hilphy, Asaad

Mere med samme udgiver