Bioprocessing Technology in Food and Health: Potential Applications and Emerging Scope -  - Books - Apple Academic Press Inc. - 9781774631676 - March 31, 2021
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Bioprocessing Technology in Food and Health: Potential Applications and Emerging Scope 1st edition

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This volume focuses on recent findings, new research trends, and emerging technologies in bioprocessing, making use of microorganisms in the production of food for health and nutritional benefits.


20 Tables, black and white; 11 Illustrations, color; 23 Illustrations, black and white

Media Books     Paperback Book   (Book with soft cover and glued back)
Released March 31, 2021
ISBN13 9781774631676
Publishers Apple Academic Press Inc.
Pages 326
Dimensions 150 × 220 × 10 mm   ·   453 g
Language English  
Editor Patel, Ami R.
Editor Srivastav, Prem Prakash (Indian Institute of Technology, Kharagpur, India)
Editor Verma, Deepak Kumar (Indian Institute of Technology, West Bengal, India)

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