Nanotechnology Horizons in Food Process Engineering: Volume 3: Trends, Nanomaterials, and Food Delivery - Innovations in Agricultural & Biological Engineering - Megh R. Goyal - Books - Apple Academic Press Inc. - 9781774910986 - March 10, 2023
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Nanotechnology Horizons in Food Process Engineering: Volume 3: Trends, Nanomaterials, and Food Delivery - Innovations in Agricultural & Biological Engineering

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Discusses trends in nanotechnology for food applications and food delivery systems. Topics include the stability of nanoparticles, nanobiosensing for contaminant detection, nanotechnology in nutrient delivery, biofunctional magnetic nanoparticles in food safety, the development of nutraceuticals using nanotechnological tools.


424 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released March 10, 2023
ISBN13 9781774910986
Publishers Apple Academic Press Inc.
Pages 424
Dimensions 150 × 220 × 20 mm   ·   1.28 kg
Language English  
Editor Goyal, Megh R.
Editor Kumar, Satish (Dr. Y.S. Parmar University of Horticulture and Forestry, India)
Editor Mishra, Santosh K. (Guru Angad University, India)

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