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Introduction to Biotechnology
Introduction to Biotechnology
Journey through biotechnology’s evolution from historical foundations to modern breakthroughs in genetic engineering, molecular biology, bioprocessing, and bioinformatics. Uncover its transformative impact on agriculture, medicine, and environmental science while considering the ethical challenges it presents.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| To be released | May 31, 2026 |
| ISBN13 | 9781779562920 |
| Publishers | Arcler Press |
| Pages | 352 |
| Dimensions | 150 × 220 × 10 mm · 530 g (Weight (estimated)) |
| Editor | Correa, Natassia |