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Liquid Bread: Beer and Brewing in Cross-Cultural Perspective - Anthropology of Food & Nutrition Wulf Schiefenhovel
Liquid Bread: Beer and Brewing in Cross-Cultural Perspective - Anthropology of Food & Nutrition
Wulf Schiefenhovel
brings cross-disciplinary perspectives on beer and brewing together brings cross-cultural ethnographies, archaeology, etc. to those who pick up the book because of their interest in beer and brewing introduces modern brewing technology and marketing techniques to those interested in ethnography and social science
264 pages, black & white illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | May 1, 2013 |
| ISBN13 | 9781782380337 |
| Publishers | Berghahn Books |
| Pages | 264 |
| Dimensions | 155 × 230 × 15 mm · 382 g |
| Language | English |
| Editor | Macbeth, Helen |
| Editor | Schiefenhovel, Wulf |
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