Food Protection and Security: Preventing and Mitigating Contamination during Food Processing and Production - Woodhead Publishing Series in Food Science, Technology and Nutrition - S Kennedy - Books - Elsevier Science & Technology - 9781782422518 - November 3, 2016
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S Kennedy
Food Protection and Security: Preventing and Mitigating Contamination during Food Processing and Production - Woodhead Publishing Series in Food Science, Technology and Nutrition

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-Published date: 26th October 2016---Publisher's web site.

352 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 3, 2016
ISBN13 9781782422518
Publishers Elsevier Science & Technology
Pages 352
Dimensions 156 × 236 × 24 mm   ·   748 g
Editor Kennedy, S (Associate Professor, Veterinary Population Medicine, University of Minnesota, USA)

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