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Patisserie: Master the Art of French Pastry at Home with This Ultimate Step-by-Step Guide Will Torrent
Patisserie: Master the Art of French Pastry at Home with This Ultimate Step-by-Step Guide
Will Torrent
Perfect the art of French pâtisserie with over 70 classic recipes from award-winning pastry chef Will Torrent.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| To be released | September 15, 2026 |
| ISBN13 | 9781788797757 |
| Publishers | Ryland, Peters & Small Ltd |
| Pages | 176 |
| Dimensions | 150 × 220 × 20 mm · 521 g |
See all of Will Torrent ( e.g. Hardcover Book )