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Peach - Crop Production Science in Horticulture Carlos H Crisosto-Guglielmo Costa-George Athanasio
Peach - Crop Production Science in Horticulture
Carlos H Crisosto-Guglielmo Costa-George Athanasio
Provides comprehensive, fundamental and up-to-date information on the production processes for fresh market and canning peach and nectarine, including orchard establishment, production, postharvest handling and uses. Highly illustrated in full colour.
424 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | July 14, 2023 |
| ISBN13 | 9781789248432 |
| Publishers | CABI Publishing |
| Pages | 464 |
| Dimensions | 235 × 156 × 26 mm · 996 g |
| Language | English |
| Editor | Costa, Professor Guglielmo (University of Bologna, Italy) |
| Editor | Crisosto, Carlos (University of California, Davis, USA) |
| Editor | Manganaris, George Athanasios (Cyprus University of Technology, Cyprus) |