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Feasts on the Farm: Over 60 Seasonal Recipes and Stories of Sustainable Farming from Tomales Farmstead Creamery Tamara Jo Hicks
Feasts on the Farm: Over 60 Seasonal Recipes and Stories of Sustainable Farming from Tomales Farmstead Creamery
Tamara Jo Hicks
From the famed Toluma Farms and its award-winning Tomales Farmstead Creamery: an irresistibly lush, illustrated collection of seasonal farm-to-table recipes paired with advocacy, education, and delicious inspiration.
224 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 11, 2025 |
| ISBN13 | 9781797229164 |
| Publishers | Chronicle Books |
| Pages | 224 |
| Dimensions | 242 × 192 × 26 mm · 874 g |