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The Farm Kitchen: Seasonal Recipes from Field, Coast and Garden Abby Allen
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The Farm Kitchen: Seasonal Recipes from Field, Coast and Garden
Abby Allen
A second book from the highly regarded ethical food farmer Abby Allen, organised seasonally and including 80 carefully crafted recipes for meat, fish and vegetables that celebrate honest food made from local, sustainable ingredients.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | August 28, 2025 |
| ISBN13 | 9781804193075 |
| Publishers | Octopus Publishing Group |
| Pages | 224 |
| Dimensions | 254 × 197 × 27 mm · 954 g |
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