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Current State of the Art in Cysticercosis and Neurocysticercosis Jorge Morales-Montor
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Current State of the Art in Cysticercosis and Neurocysticercosis
Jorge Morales-Montor
This book provides updated information to scientists and clinicians on taeniosis/cysticercosis, a parasitic infection caused by eating undercooked beef or pork that is a serious health and veterinary problem in many developing countries. It discusses incidence, risk factors, diagnosis, immunology, symptoms, rare manifestations, and advances in treatment including vaccination and novel drug therapies.
146 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | November 10, 2021 |
| ISBN13 | 9781839693946 |
| Publishers | IntechOpen |
| Pages | 146 |
| Dimensions | 180 × 260 × 9 mm · 439 g |
| Language | English |
| Editor | Landa, Abraham |
| Editor | Morales-Montor, Jorge |
| Editor | Terrazas, Luis Ignacio |
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