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In The Devil's Garden: A Sinful History of Forbidden Food Stewart Lee Allen Main edition
In The Devil's Garden: A Sinful History of Forbidden Food
Stewart Lee Allen
Our history has been peppered with food taboos that have shaped civilizations. Allen's historical smorgasbord includes the importance of chocolate in the French Revolution, how a spat between chefs caused a rift in the Catholic Church that lasted a thousand years and why Caesar fought food.
336 pages, Illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | May 8, 2003 |
| ISBN13 | 9781841954059 |
| Publishers | Canongate Books |
| Pages | 336 |
| Dimensions | 133 × 210 × 21 mm · 270 g |
| Language | English |
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