Consuming the Inedible: Neglected Dimensions of Food Choice - Anthropology of Food & Nutrition - Jeremy Macclancy - Books - Berghahn Books - 9781845453534 - December 1, 2007
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Jeremy Macclancy
Consuming the Inedible: Neglected Dimensions of Food Choice - Anthropology of Food & Nutrition

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Throughout the world, everyday, millions of people eat earth, clay, nasal mucus, and similar substances. Yet food practices like these are understudied in a sustained, interdisciplinary manner. This book aims to correct this neglect.

258 pages, 1, black & white illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released December 1, 2007
ISBN13 9781845453534
Publishers Berghahn Books
Pages 258
Dimensions 160 × 236 × 18 mm   ·   474 g
Language English  
Editor Henry, Jeya
Editor Macbeth, Helen
Editor MacClancy, Jeremy M.

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