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Pig: Cooking with a Passion for Pork Johnnie Mountain
Pig: Cooking with a Passion for Pork
Johnnie Mountain
Discover the secrets of cooking with pork to create amazing meals - from the charismatic owner of The English Pig restaurant, whose recipes reflect his dedication to showing you how to find your inner pig!
224 pages, col. Illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | August 31, 2021 |
| Original release date | 2012 |
| ISBN13 | 9781848990364 |
| Publishers | Watkins Media |
| Pages | 224 |
| Dimensions | 199 × 249 × 24 mm · 1.08 kg |
See all of Johnnie Mountain ( e.g. Hardcover Book and Bound Book )