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Magnetic Resonance in Food Science: An Exciting Future - Special Publications J-p Renou
Magnetic Resonance in Food Science: An Exciting Future - Special Publications
J-p Renou
Proceedings from the 10th International Conference on the applications of Magnetic Resonance in Food Science to celebrate its 10th anniversary.
214 pages, black & white illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | April 14, 2011 |
| ISBN13 | 9781849732338 |
| Publishers | Royal Society of Chemistry |
| Pages | 212 |
| Dimensions | 168 × 242 × 17 mm · 466 g |
| Editor | Belton, Peter S (University of East Anglia, UK) |
| Editor | Renou, J-P (National Institute for Agricultural Research) |
| Editor | Webb, G A (University of Glasgow, UK) |