Dietary Sugars: Chemistry, Analysis, Function and Effects - Food and Nutritional Components in Focus - Preedy, Victor R, Ed. - Books - Royal Society of Chemistry - 9781849733700 - November 2, 2012
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Dietary Sugars: Chemistry, Analysis, Function and Effects - Food and Nutritional Components in Focus

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Dietary sugars are known to have medical implications for humans. Written by an expert team and delivering high quality information, this book provides a fascinating insight into this area of health and nutritional science.


904 pages, Illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 2, 2012
ISBN13 9781849733700
Publishers Royal Society of Chemistry
Pages 904
Dimensions 165 × 240 × 54 mm   ·   1.50 kg
Editor Preedy, Victor R (King's College London, UK)

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