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Sushi Made Simple: From Classic Wraps and Rolls to Modern Bowls and Burgers Atsuko Ikeda
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Sushi Made Simple: From Classic Wraps and Rolls to Modern Bowls and Burgers
Atsuko Ikeda
A masterclass in creative modern sushi from London-based Japanese teacher Atsuko, who combines authentic knowledge and skills with contemporary, innovative ideas to give 60 recipes for rolls, wraps, moulded and deconstructed sushi.
160 pages, Over 80 col photographs
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | November 14, 2017 |
| ISBN13 | 9781849758840 |
| Publishers | Ryland, Peters & Small Ltd |
| Pages | 160 |
| Dimensions | 197 × 238 × 17 mm · 668 g |
| Language | English |
