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Everyday Lebanese Cooking Mona Hamadeh
Everyday Lebanese Cooking
Mona Hamadeh
Using only fresh produce and a balanced mix of fresh vegetables, fresh fruit, herbs, fish, poultry and occasionally meat, Lebanese food has the reputation of being amongst the healthiest in the world.
192 pages, photographs (colour)
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | January 24, 2013 |
| ISBN13 | 9781905862986 |
| Publishers | Little, Brown Book Group |
| Pages | 240 |
| Dimensions | 190 × 245 × 16 mm · 752 g |
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