Introduction to Food Science : an Overview : An Overview - Dale W. Cox - Books - Beakers & Bricks, LLC - 9781948515313 - February 3, 2024
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Dale W. Cox
Introduction to Food Science : an Overview : An Overview

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Released February 3, 2024
ISBN13 9781948515313
Publishers Beakers & Bricks, LLC
Dimensions 150 × 220 × 20 mm   ·   250 g   (Weight (estimated))
Language English  

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