Tell your friends about this item:
New Rules of Cheese Anne Saxelby
New Rules of Cheese
Anne Saxelby
"A fun and quirky guide to the essential rules for enjoying cheese, including tips on selecting and tasting different varieties, serving and pairing cheeses, as well as a brief history on cheese and a rundown of how cheeses are made"--
160 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | October 20, 2020 |
| ISBN13 | 9781984857897 |
| Publishers | Penguin Putnam Inc |
| Pages | 160 |
| Dimensions | 181 × 133 × 18 mm · 296 g |