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Physiologie Du Gout, Ou Meditations De Gastronomie Transcendante Jean Anthelme Brillat-savarin N, French edition
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Physiologie Du Gout, Ou Meditations De Gastronomie Transcendante
Jean Anthelme Brillat-savarin
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | May 1, 2012 |
| ISBN13 | 9782012599420 |
| Publishers | HACHETTE LIVRE-BNF |
| Pages | 500 |
| Dimensions | 154 × 25 × 230 mm · 693 g |
| Language | French |
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