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Proteomics and Food Analysis Monica Carrera
Proteomics and Food Analysis
Monica Carrera
This book, Proteomics and Food Analysis: Principles, Techniques, and Applications, edited by Dr. Mónica Carrera and published by MDPI, is an excellent collection of a wide range of proteomics approaches applied in food analysis.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 27, 2021 |
| ISBN13 | 9783036524412 |
| Publishers | Mdpi AG |
| Pages | 132 |
| Dimensions | 170 × 244 × 13 mm · 489 g |
| Language | English |