Biochemie der Garungen: Unter besonderer Berucksichtigung der Hefe. Fur Studierende der Naturwissenschaften und des Garungsgewerbe, Techniker, Garungsbiologen und Chemiker - Hugo Haehn - Books - De Gruyter - 9783111209487 - April 1, 1952
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Hugo Haehn
Biochemie der Garungen: Unter besonderer Berucksichtigung der Hefe. Fur Studierende der Naturwissenschaften und des Garungsgewerbe, Techniker, Garungsbiologen und Chemiker Reprint 2016 edition

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This is a Print on Demand title. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 1, 1952
ISBN13 9783111209487
Publishers De Gruyter
Pages 511
Dimensions 155 × 230 × 29 mm   ·   750 g
Language German  

Mere med samme udgiver

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