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Listeria monocytogenes in the Food Processing Environment - SpringerBriefs in Food, Health, and Nutrition Kieran Jordan 2015 edition
Listeria monocytogenes in the Food Processing Environment - SpringerBriefs in Food, Health, and Nutrition
Kieran Jordan
This Brief focuses on Listeria monocytogenes, from isolation methods and characterization (including whole genome sequencing), to manipulation and control. Listeriosis, a foodborne disease caused by Listeria monocytogenes is a major concern for public health authorities.
96 pages, 8 black & white illustrations, 8 colour illustrations, 4 black & white tables, biography
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | May 8, 2015 |
| ISBN13 | 9783319162850 |
| Publishers | Springer International Publishing AG |
| Pages | 96 |
| Dimensions | 155 × 235 × 6 mm · 163 g |
| Language | German |