The Water We Eat: Combining Virtual Water and Water Footprints - Springer Water - Marta Antonelli - Books - Springer International Publishing AG - 9783319163925 - April 21, 2015
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Marta Antonelli
The Water We Eat: Combining Virtual Water and Water Footprints - Springer Water 2015 edition

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This book pursues a comprehensive, multidisciplinary approach in order to analyze the relationship between water and food security. Due to the large volumes of water required for food production, water and food security are in fact inextricably linked.

256 pages, 3 black & white illustrations, 41 colour illustrations, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 21, 2015
ISBN13 9783319163925
Publishers Springer International Publishing AG
Pages 256
Dimensions 155 × 235 × 16 mm   ·   553 g
Language French  
Editor Antonelli, Marta
Editor Greco, Francesca

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