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Safety Protocols in the Food Industry and Emerging Concerns - SpringerBriefs in Molecular Science Giovanni Gurnari 2015 edition
Safety Protocols in the Food Industry and Emerging Concerns - SpringerBriefs in Molecular Science
Giovanni Gurnari
Hygiene, i.e., the prevention of contamination and microbial infections, is of greatest importance in the industry, as are disinfection techniques, to prevent or to fight microbial contaminations and infections, and practical emerging concerns are centered around these fundamental concerns.
98 pages, 2 black & white illustrations, 12 colour illustrations, biography
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 9, 2015 |
| ISBN13 | 9783319164915 |
| Publishers | Springer International Publishing AG |
| Pages | 98 |
| Dimensions | 234 × 155 × 9 mm · 176 g |
| Language | French |