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Complications in Laparoscopic Surgery: A Guide to Prevention and Management 1st ed. 2016 edition
Complications in Laparoscopic Surgery: A Guide to Prevention and Management
Individual chapters, each written by an expert in the area, focus on the complications associated with the creation of pneumoperitoneum, laparoscopic cholecystectomy, laparoscopic management of gastroesophageal reflux disease, colorectal laparoscopic surgery, minimally invasive spleen surgery, and laparoscopic hernia repair (TAPP and TEP).
118 pages, 2 black & white illustrations, 26 colour illustrations, biography
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 4, 2015 |
| ISBN13 | 9783319196220 |
| Publishers | Springer International Publishing AG |
| Pages | 118 |
| Dimensions | 245 × 164 × 13 mm · 417 g |
| Language | French |
| Editor | Avci, Cavit |
| Editor | Schiappa, Jose M. |