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The Grouse: Natural History by the Rev. H. A. Macpherson; Shooting by the A. J. Stuart-Wortley; Cookery by George Saintsbury H A MacPherson
The Grouse: Natural History by the Rev. H. A. Macpherson; Shooting by the A. J. Stuart-Wortley; Cookery by George Saintsbury
H A MacPherson
328 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 17, 2020 |
| ISBN13 | 9783337973964 |
| Publishers | Hansebooks |
| Pages | 328 |
| Dimensions | 148 × 210 × 19 mm · 430 g |
| Language | French |
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