Brot backen in Perfektion mit Sauerteig - Lutz Geißler - Books - Goldmann - 9783442180424 - October 22, 2025
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Brot backen in Perfektion mit Sauerteig

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Expected to be ready for shipping May 26 - 29
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Media Books     Book
Released October 22, 2025
ISBN13 9783442180424
Publishers Goldmann
Dimensions 150 × 220 × 20 mm   ·   656 g
Language German  

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