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Industrial Crystallization Process Monitoring and Control A Chianese
Industrial Crystallization Process Monitoring and Control
A Chianese
Crystallization is an important technique for separation and purification of substances as well as for product design in chemical, pharmaceutical and biotechnological process industries.
252 pages, Illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 14, 2012 |
| ISBN13 | 9783527331734 |
| Publishers | Wiley-VCH Verlag GmbH |
| Pages | 252 |
| Dimensions | 247 × 175 × 18 mm · 618 g |
| Language | French |
| Editor | Chianese, Angelo (University of Rome La Sapienza, Italy) |
| Editor | Kramer, Herman J. (Delft University of Technology, The Netherlands) |
See all of A Chianese ( e.g. Hardcover Book )