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Natural Flavours, Fragrances, and Perfumes: Chemistry, Production, and Sensory Approach S Gopi
Natural Flavours, Fragrances, and Perfumes: Chemistry, Production, and Sensory Approach
S Gopi
600 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 29, 2023 |
| ISBN13 | 9783527347087 |
| Publishers | Wiley-VCH Verlag GmbH |
| Pages | 256 |
| Dimensions | 252 × 182 × 18 mm · 614 g |
| Language | German |
| Editor | Gopi, Sreeraj |
| Editor | Jacob, Joby |
| Editor | Sukumaran, Nimisha Pulikkal |
| Editor | Thomas, Sabu (Mahatma Gandhi University) |