Food and the Internet: Proceedings of the 20 th International Ethnological Food Research Conference, Department of Folklore and Ethnology, Institute of Ethnology and Cultural Anthropology, University of Lodz, Poland, 3-6 September 2014 - - Books - Peter Lang AG - 9783631653142 - April 30, 2015
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Food and the Internet: Proceedings of the 20 th International Ethnological Food Research Conference, Department of Folklore and Ethnology, Institute of Ethnology and Cultural Anthropology, University of Lodz, Poland, 3-6 September 2014 New edition

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This volume contains a selection of 25 ethnological essays as conference proceedings. They explore the effects of the Internet on post-modern food culture. They present synchronic and diachronic research approaches to the phenomenon of food in the era of globalization and the spread of computer technology.

275 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 30, 2015
ISBN13 9783631653142
Publishers Peter Lang AG
Pages 275
Dimensions 149 × 211 × 19 mm   ·   420 g
Language French  
Editor Krawczyk-Wasilewska, Violetta
Editor Lysaght, Patricia

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