Food Quality and Consumer Value: Delivering Food that Satisfies - Monika J.A. Schroder - Books - Springer-Verlag Berlin and Heidelberg Gm - 9783642078705 - December 15, 2010
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Monika J.A. Schroder
Food Quality and Consumer Value: Delivering Food that Satisfies Softcover reprint of hardcover 1st ed. 2003 edition

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Consumer markets for foods and beverages in developed countries are well supplied and highly fragmented. It approaches food quality from both the technical and the consumer satisfaction perspectives, and assesses the roles of management and regulatory tools in delivering food quality for all.

330 pages, 36 black & white tables, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released December 15, 2010
ISBN13 9783642078705
Publishers Springer-Verlag Berlin and Heidelberg Gm
Pages 330
Dimensions 155 × 233 × 19 mm   ·   498 g
Language English  

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