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Die Nahrungsmittel, Genußmittel und Gebrauchsgegenstande, ihre Gewinnung, Beschaffenheit und Zusammensetzung J. Konig 5. Auflage 1920 edition
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Die Nahrungsmittel, Genußmittel und Gebrauchsgegenstande, ihre Gewinnung, Beschaffenheit und Zusammensetzung
J. Konig
952 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | 1920 |
| ISBN13 | 9783642495274 |
| Publishers | Springer-Verlag Berlin and Heidelberg Gm |
| Pages | 934 |
| Dimensions | 150 × 220 × 10 mm · 1.48 kg |
| Language | German |
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