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Chemie Der Menschlichen Nahrungs- Und Genussmittel: Nachtrag Zu Band I. A. Zusammensetzung Der Tierischen Nahrungs- Und Genussmittel J Grossfeld Softcover Reprint of the Original 1st 1919 edition
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Chemie Der Menschlichen Nahrungs- Und Genussmittel: Nachtrag Zu Band I. A. Zusammensetzung Der Tierischen Nahrungs- Und Genussmittel
J Grossfeld
596 pages, black & white illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | 1919 |
| ISBN13 | 9783642986253 |
| Publishers | Springer-Verlag Berlin and Heidelberg Gm |
| Pages | 596 |
| Dimensions | 170 × 244 × 31 mm · 952 g |
| Language | German |
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