Biotechnology of Food and Feed Additives - Advances in Biochemical Engineering / Biotechnology - Holger Zorn - Books - Springer-Verlag Berlin and Heidelberg Gm - 9783662437605 - July 7, 2014
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Biotechnology of Food and Feed Additives - Advances in Biochemical Engineering / Biotechnology 2014 edition

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This book review series presents current trends in modern biotechnology. The series also discusses new discoveries and applications. Special volumes are dedicated to selected topics which focus on new biotechnological products and new processes for their synthesis and purification.


310 pages, 52 black & white illustrations, 10 colour illustrations, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released July 7, 2014
ISBN13 9783662437605
Publishers Springer-Verlag Berlin and Heidelberg Gm
Pages 301
Dimensions 155 × 235 × 19 mm   ·   612 g
Language German  
Editor Czermak, Peter
Editor Zorn, Holger

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