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Genetic Modification of Plants: Agriculture, Horticulture and Forestry - Biotechnology in Agriculture and Forestry Softcover Reprint of the Original 1st 2010 edition
Genetic Modification of Plants: Agriculture, Horticulture and Forestry - Biotechnology in Agriculture and Forestry
In addition, the book looks at a wide variety of crops, ornamental plants and tree species that are subject to genetic modifications, assessing the risks involved in genetic modification as well as the potential economic benefits of the technology in specific cases.
675 pages, 25 Tables, black and white; XXVII, 675 p.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 23, 2016 |
| ISBN13 | 9783662518731 |
| Publishers | Springer-Verlag Berlin and Heidelberg Gm |
| Pages | 675 |
| Dimensions | 150 × 220 × 10 mm · 970 g |
| Language | German |
| Editor | Jung, Christian |
| Editor | Kempken, Frank |