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Methods for the characterization of wheat flour and wheat flour dough in the context of frozen processing (Band 5) Julien Huen
Methods for the characterization of wheat flour and wheat flour dough in the context of frozen processing (Band 5)
Julien Huen
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 6, 2018 |
| ISBN13 | 9783736999152 |
| Publishers | Cuvillier |
| Pages | 106 |
| Dimensions | 148 × 210 × 6 mm · 136 g |
| Language | English |