Vertical Relationships and Coordination in the Food System - Contributions to Economics - L Venturini - Books - Springer-Verlag Berlin and Heidelberg Gm - 9783790811926 - March 29, 1999
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L Venturini
Vertical Relationships and Coordination in the Food System - Contributions to Economics Softcover reprint of the original 1st ed. 1999 edition

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New analysis and empirical evidence on several topics such as the determinants of shape and nature of the vertical relationships in the food system, the determinants of vertical co-ordination and competition, types and mechanisms of co-ordination as well as the consequences for competitiveness, consumer welfare and policy implications are provided.

651 pages, 16 black & white illustrations, 94 black & white tables, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released March 29, 1999
ISBN13 9783790811926
Publishers Springer-Verlag Berlin and Heidelberg Gm
Pages 641
Dimensions 155 × 235 × 33 mm   ·   907 g
Language German  
Editor Galizzi, Giovanni
Editor Venturini, Luciano

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