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Classic Home Cooking from Japan: A Step-by-Step Beginner's Guide to Japan's Favorite Dishes: Sushi, Tonkatsu, Teriyaki, Tempura and More! Asako Yoshida
Classic Home Cooking from Japan: A Step-by-Step Beginner's Guide to Japan's Favorite Dishes: Sushi, Tonkatsu, Teriyaki, Tempura and More!
Asako Yoshida
Opening with Japan's top ten favourite comfort foods-from Deep Fried Crunchy Chicken to Japanese-Style Meat and Potato Hotpot-this cookbook is packed with authentic versions of the dishes that Japanese people eat every day.
96 pages, with 80 recipes and 262 color photos
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 23, 2020 |
| ISBN13 | 9784805315811 |
| Publishers | Tuttle Publishing |
| Pages | 96 |
| Dimensions | 262 × 202 × 19 mm · 644 g |