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Japanese Style Plant-Based Cooking: Amazing Vegan Recipes from Japan's Leading Macrobiotic Chef and Food Writer Yumiko Kano
Japanese Style Plant-Based Cooking: Amazing Vegan Recipes from Japan's Leading Macrobiotic Chef and Food Writer
Yumiko Kano
In this book, Yumiko Kano shares 80 delicious, easy-to-make plant-based recipes, illustrated with mouthwatering photographs
112 pages, 80 recipes; with 88 color photographs
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 25, 2024 |
| ISBN13 | 9784805317457 |
| Publishers | Tuttle Publishing |
| Pages | 112 |
| Dimensions | 199 × 261 × 17 mm · 672 g |