The Art and Science of Tempura: A Comprehensive Guide to Ingredients, Techniques and Equipment - Takashi Nakagawa - Books - Tuttle Publishing - 9784805319123 - March 3, 2026
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The Art and Science of Tempura: A Comprehensive Guide to Ingredients, Techniques and Equipment

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Everything you need to know about Japanese tempura is in this book!

Media Books     Hardcover Book   (Book with hard spine and cover)
Released March 3, 2026
ISBN13 9784805319123
Publishers Tuttle Publishing
Pages 224
Dimensions 203 × 262 × 28 mm   ·   1.14 kg

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