Verbesserung der funktionellen Eigenschaften von Milchsaurebakterien - Faten Kachouri - Books - Verlag Unser Wissen - 9786203397161 - March 17, 2021
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Faten Kachouri
Verbesserung der funktionellen Eigenschaften von Milchsaurebakterien

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Media Books     Paperback Book   (Book with soft cover and glued back)
Released March 17, 2021
ISBN13 9786203397161
Publishers Verlag Unser Wissen
Pages 124
Dimensions 152 × 229 × 7 mm   ·   203 g
Language German  

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