The Origins and Ancient History of Wine: Food and Nutrition in History and Antropology - Patrick E Mcgovern - Books - Taylor & Francis Ltd - 9789056995522 - January 29, 1997
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Patrick E Mcgovern
The Origins and Ancient History of Wine: Food and Nutrition in History and Antropology New edition

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Comprehensive and accessible while providing full documentation, this volume features the work of 23 internationally known scholars and writers, offerring the first wide ranging treatment of wine in the early history of western Asia and the

440 pages, maps, plans

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 29, 1997
ISBN13 9789056995522
Publishers Taylor & Francis Ltd
Pages 438
Dimensions 189 × 245 × 24 mm   ·   846 g
Language English  
Editor Fleming, Stuart J.
Editor Katz, Solomon H.
Editor McGovern, Patrick E.

Mere med samme udgiver

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