Responsible food purchasing: four steps towards sustainability for the hospitality sector - United Nations Environment Programme - Books - United Nations - 9789211587340 - May 30, 2017
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Responsible food purchasing: four steps towards sustainability for the hospitality sector


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Offers help to food purchasers to better understand the importance to their business of responsible food purchasing, while providing practical advice and guidance to enable them to make the right decisions and choices. This guidance provides practical steps, checklists and tips reinforced by case studies that provide valuable learning from those already embarked on responsible food purchasing.


45 pages, col. ill., tables

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 30, 2017
ISBN13 9789211587340
Publishers United Nations
Pages 45
Dimensions 150 × 220 × 10 mm   ·   254 g   (Weight (estimated))

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